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How A Nearly Extinct Portuguese Wine Grape Was Rescued By A Football Player

wineadmin by wineadmin
May 26, 2021
in Wine Tasting
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A photo of several bunches of wine grapes on a wooden vine.

Jampal wine grapes at Manz Vineyard in Portugal

Manz Wine Web site

Simply as a hen or animal species can come near the brink of extinction, so can also wine grapes. At the moment there are over 1300 vine varieties on this planet, however most individuals are solely conversant in the generally produced ones, equivalent to Chardonnay, Pinot Noir, or Cabernet Sauvignon.

Nonetheless, there are a couple of nations on this planet, such because the Republic of Georgia, Greece, Italy and Portugal the place very uncommon indigenous wine grapes are discovered. The truth is, Portugal, with a floor space six instances smaller than France, has over 250 varieties. This provides Portugal the very best density of indigenous wine grapes on this planet, and lots of of them are on the verge of extinction. One of many rarest is named the “Jampal” grape.

Enter a Soccer (Soccer) Participant to Save the Jampal Grape

“The Jampal grape was saved from near-extinction by a Brazilian footballer participant,” defined Dirceu Vianna Junior, MW, a world wine marketing consultant and Founding father of Vianna Wine Sources. “His title is Andre Manz, and he performed as a goal-keeper in Lisbon.”

Sadly Manz broke his hand, so his soccer profession ended. Not one to surrender simply, he began a profitable health firm. With the proceeds, he moved his household 45 minutes north of Lisbon to a small village referred to as Cheleiros within the Bucelas wine area.

“Because it was such a small city,” Vianna continued, “folks discovered that he favored wine. So a lady, whose husband had simply handed, informed him she had a small winery to promote. Manz purchased the winery and commenced making wine from a few of the white grapes. The wine was scrumptious, however nobody knew what the grape was. So Manz employed specialists, and it was found to be the Jampal grape, which was regarded as almost extinct.”

Since then Manz has taken cuttings of the 50-year previous vines and expanded the winery. Right now there are 31 planted hectares (76 acres) of Jampal, nonetheless primarily within the Bucelas area, with some plantings in Northern Portugal.

Style of Jampal Wine

The Jampal grape is understood for producing perfumed wines with floral and citrus notes, together with a creamy textured palate. Because it ages, it might probably tackle nutty notes. The problem of the grape is that it’s tough to develop, being inclined to powdery mildew and bunch rot. Nonetheless, with a greater understanding of the wants of the grape, it’s now being produced efficiently on a bigger scale.

Most producers use Jampal as a mixing grape, however Manz determined to focus on it as a single varietal bottling. To this present day, his Jampal wine, referred to as Dona Fatima Jampal, is the one pure bottling of Jampal on this planet. The associated fee is round 16 euros in Portugal, and could be present in a couple of specialty wine outlets within the US for round $20.

Saving Endangered Wine Grapes – Hidden Gems Program

The Wines of Portugal affiliation has developed a particular program to extend consciousness of its distinctive indigenous grapes. It’s referred to as Hidden Gems of Portugal, and 2021 marks the 4th yr of showcasing a few of the uncommon and historic grapes of the nation. Every year they choose six wines, every made from a single indigenous grape selection from totally different wineries. These are then shared with wine consumers, sommeliers, and wine professionals in academic tasting periods.

For 2021, the tutorial tastings happened by way of Zoom, and the featured grape varieties had been: Loureiro, Azal, Codega do Larinho, Sousao, Tinta Grossa, and naturally, Jampal.

“One of many joys in life for me” defined Vianna, who led the tutorial tasting, “is sharing these distinctive wine grapes with folks. Up to now, most of those uncommon grapes had been added to a mix. I hunt down producers who’re that includes them in a single wine, so everybody can style how particular they’re. We don’t need to lose these distinct grapes – we don’t want them to grow to be extinct.”

Linking Wine Tourism to “A Wine Life Listing”

Portugal is just not the one nation that’s engaged in efforts to save lots of their endangered wine grapes. Wines of Greece additionally has packages to convey wine consumers and professionals to style the 300 indigenous grape varietals of their nation, with names equivalent to Assyrtiko, Romeiko, Roditis, and Mavroudi.

Wines of Georgia, with 500 plus indigenous grapes, additionally has packages to teach each professionals and shoppers. Because the birthplace of winemaking, Georgia options wine made in historic Kvevri, that are earthenware vessels buried within the floor to ferment and age wine. A few of Georgia’s grapes embrace Saperavi, Kisi, Chinuri and lots of others.

Provided that there are such a lot of totally different wine grapes and wineries world wide, there’s a nice alternative to take a web page out of the Hen Lifers Listing. Avid birders buy a ebook to trace the birds they see of their lifetime. Many individuals journey world wide to see uncommon and endangered hen species of their native habitat.

In an effort to assist save endangered wine grapes, why not create a “Wine Life Listing?” Not solely wouldn’t it convey extra consideration to this particular side of the pure world, however would help efforts in world wine tourism. Wine fanatics might journey the world to style these distinctive wines, a lot of that are solely offered regionally by small household companies.

So the subsequent time you’re in Lisbon, think about driving 45 minutes north to see and style the Jampal grape in its pure habitat. Then after all, there are nonetheless 249 different indigenous grapes to style in Portugal, earlier than you’re off to the subsequent nation.

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