On this chapter we return to the elaboration of white wines. We have already defined you the way the alcoholic fermetation was developed and the mandatory steps to be finished till then. On this chapter we are going to see how after alcoholic fermetation we have to make clear, filter and do the chilly stabilization earlier than we are able to bottle the wines, and eventually, get pleasure from them.
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Chapter 13. White wines: from clarification to bottling
