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NAPA VALLEY, September 2021 – Mayacamas, the historic Napa Valley winery positioned atop Mount Veeder, is proud to announce the discharge of its 2017 Cabernet Sauvignon and library launch of 2007 Cabernet Sauvignon. Winemaker Braiden Albrecht and Consulting Winemaker Andy Erickson produced the 2017 classic of the winery’s signature Cabernet Sauvignon, remaining in step with the practices legendary winemaker Robert Travers utilized to create the 2007 launch a decade in the past.
Grapes for the 2007 and 2017 Cabernet Sauvignons have been harvested from high-elevation vineyards on Mount Veeder within the cool mountain local weather and the bottom yields in Napa Valley. This appellation produces soils starting from poor volcanic deposits to historical seabed, permitting these wines to retain excessive acidity and a clear, mineral character. After being interrupted by the forces of Mom Nature in October of 2017, the workforce took consolation in having already chosen tons that finest characterize the traditional model of Mayacamas. Maybe one of many scarcest vintages up to now, solely 500 circumstances of the 2017 Cabernet Sauvignon have been produced.
“Releasing these two glorious and comparable cabernets that have been harvested a decade an element showcases the workforce’s dedication to the traditional strategies which have been important to the standard of our wines because the 1950’s,” mentioned Braiden Albrecht, Winemaker at Mayacamas. “We’re excited to share the colourful and daring 2017 Cabernet Sauvignon that may be loved over the following twenty years, and we envision a protracted life for the tremendously layered 2007 library launch with an prolonged ingesting window of one other 15-20 years.”
The 2017 Cabernet Sauvignon opens with dried rose petals, sage, and ripe black cherry. The palate brings vibrant mountain construction interlaced with lavender, darkish plum, and bay laurel and a protracted persistence on with purple apple pores and skin, menthol, and dried tobacco. Dried violet and lavender open the 2007 Cabernet Sauvignon, with a richly textured ripe mountain blackberry mid palate supported by vibrant tones of contemporary cranberry and pomegranate. The inherent construction of this wine speaks to each the nice and cozy classic and the hillside web site, with the again palate giving solution to savory tannins threaded with rocky mineral, bitter chocolate, and funky cedar tones.
The 2017 Mayacamas Cabernet Sauvignon will likely be out there for buy September 2021 for $135 and the 2007 Mayacamas Cabernet Sauvignon will likely be out there for buy for $250 in September 2021. For extra data, please go to Mayacamas.com.
ABOUT MAYACAMAS
Based in 1889, Mayacamas stands as one of the vital storied vineyards and vineyard operations in Napa Valley, CA, positioned excessive on the slopes of Mount Veeder. Because the 1950’s the vinification of Mayacamas wines has remained remarkably in step with a continued dedication to make use of classical strategies and instruments which can be integral to the character of the Mayacamas model and product. In July 2013, Mayacamas was bought by the Jay Schottenstein household, marking the start of a shiny new period at Mayacamas. The Schottenstein’s will proceed the Mayacamas legacy and distinguished 125-year historical past whereas concurrently shifting the model into the longer term. By means of meticulous restoration of the vineyard and a renewed concentrate on the main points of nice viticulture and winemaking, their imaginative and prescient is coming to fruition. The extremely expert workforce contains winemaker Braiden Albrecht beneath the tutelage of Andy Erickson–one of the vital achieved winemakers of his technology. Within the winery, Phil Coturri–famend natural viticulturist–oversees the method of replanting and regenerating the soil. Guests can style Mayacamas wines and store luxurious retail gadgets on the Downtown Napa tasting room or tour the winery via an off-road mountain tasting expertise. For extra data, please go to: www.mayacamas.com.
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