Recreating a medieval mead calls for a giant cauldron to caramelize honey
Enlarge / A medieval type of mead referred to as "bochet" requires caramelizing uncooked honey in a cauldron over an ...
Enlarge / A medieval type of mead referred to as "bochet" requires caramelizing uncooked honey in a cauldron over an ...
When everybody’s bought their eyes on a recipe, it should have one thing particular that you'll want to strive! That’s ...
This recipe is impressed by an Italian cheese tasting I attended this week, the place ricotta was served drizzled with ...