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On July 12, Line Ave. Pie and Brew Co. will open at 6301 Line Ave. in Shreveport. The brand new regionally owned pizzeria will fill the emptiness left by the nationwide company, PizzaRev.
Entrepreneur Jason Heffern seized the chance to open a homegrown restaurant after the California-based restaurant’s franchise location abruptly closed on June 15.
“The placement actually jumped out at me,” Heffern stated. “I used to be a giant fan of the opposite place. I used to be in there twice every week consuming. I wished to have the ability to preserve in that fashion.”
Line Ave. Pie and Brew Co.’s idea relies on pizza and wings. The menu will embody conventional pizza pies, crustless pizza bowls, hen wings, salads, desserts, and an assortment of sharable dishes. The complete bar can be stocked with spirits, wine, and, in fact, beer.
Though the brand new pizza-centric eatery is in the identical location, diners mustn’t count on the identical choices as the previous tenant.
“This isn’t PizzaRev, it’s not affiliated with PizzaRev,” Heffern stated. “We now have all of our personal recipes. We make our personal dough. It’s fully totally different.”
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But, returning clients might discover some acquainted faces within the eating room, kitchen, and behind the bar.
Line Ave. Pie and Brew Co. is opening comparatively rapidly — in lower than a month of improvement. The restaurateur pushed for a fast opening to sate diners’ need for a pizza place to reopen on the location. Additionally, he wished to get the workers again to work.
When PizzaRev’s Shreveport franchise closed unexpectedly, its workers have been left with out jobs. The employees have been provided to return on board on the new enterprise.
“That was one of many largest components to it, ensuring all people bought to remain,” Heffern stated.
Location and operations
Line Ave. Pie and Brew Co.’s hours can be 11 a.m. to 9 p.m. Sunday via Thursday and 11 a.m. to 10 p.m. on Friday and Saturday.
Later, the eating room will open earlier to supply a Saturday and Sunday full brunch menu. And the menu and hours can be expanded to accommodate late-night diners, such because the native foodservice trade staff.
For now, clients will undergo a line to put orders, however the plan is to make it a full-service operation.
The family-friendly eating room additionally provides bar and patio seating—the partially enclosed patio is pet-friendly.
Ultimately, the constructing will obtain some minor modifications to personalize the brand new enterprise. And Heffern is considering easy methods to add rooftop seating so diners can eat their meals and drinks whereas trying over the Line Avenue neighborhood.
Opening Line Ave. Pie and Brew Co. got here right down to timing and alternative, Heffern stated.
He steps into the brand new endeavor with greater than 30 years of meals and beverage trade expertise below his belt. Beforehand, he managed Kon Tiki and El Chico eating places in Shreveport earlier than going into gross sales for US Meals restaurant provide firm. In 2010, Heffern opened Time Out Sports activities Bar, situated at 9064 Mansfield Rd., which can have an amazing affect on the menu at Line Ave. Pie and Brew Co.
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Time Out Sports activities Bar has almost 15 wing taste choices on its menu.
“They’re completely unbelievable,” Heffern stated. “They’re our personal recipe so far as the wing seasoning goes and the sauces are handmade.”
About eight of the bestsellers can be obtainable on the pizzeria, along with a “Wing of the Month.”
“Pizza, beer, and wings simply go collectively,” he stated. “I noticed that location and nobody in that space even does wings. I noticed a very good alternative to get the doorways again open and get the constructing full. Additionally, develop a really giant to-go enterprise that has not been there beforehand.”
On the menu
Line Ave. Pie and Brew Co.’s menu begins with signature and custom-made conventional pizzas, in addition to crustless pizza bowls. The pizzas additionally can be made utilizing authentic recipes and recent, in-house-made dough.
Conventional types can be featured on the menu, such because the Mediterranean and Margherita pizza. Unique and native favorites can be blended in, such because the Absolutely Loaded, White BBQ Rooster, and the Luau.
The Luau Pizza can be made with a lightweight tomato sauce base and topped with mozzarella cheese, sliced ham, pineapples, purple onions, and black olives. The Hawaiian-style pizza is impressed by a dish referred to as the Kon Tiki Luau that was on the menu on the former Kon Tiki restaurant. The eatery was a Shreveport favourite for almost 40 years, he stated.
“The Luau was sort of my homage to a restaurant I labored at for 12 years on this city. It was the best restaurant job I’d ever had, and the proprietor was one of many biggest folks I’ve met in my life,” Heffern stated.
The menu provides a wide range of dishes which may be shared. A couple of of Heffern’s private favorites are the pulled pork sliders with cheddar cheese and jalapeno, the meatballs with spicy marinara sauce, and he’s assured the brand new recipe used for the cheese sticks will make them an enormous hit.
At Line Ave. Pie and Brew Co., the costs for home specialty pizzas will start at $10 for skinny crust, $11 for hand-tossed, and $12 for cauliflower crust various. Bowls start at $9. The pies are loaded with toppings, but when wanting extra, extra toppings are $1.50 for every. The Create Your Personal Pizza permits as much as three toppings included within the worth with $1.50 for every added topping.
Topping choices are considerable and embody greens, proteins, cheeses, and sauces. Ending sauces are optionally available to reinforce any pizza or bowl.
Youngsters pizzas can be found in cheese or pepperoni for $6.50, which features a fountain drink.
The menu isn’t restricted to pizzas because it provides $10 full salads, $4 aspect salads, and $7 sharable dishes.
For these with dietary restrictions, there’s a vegetarian pizza, cauliflower crust, and pizzas could also be custom-made. Extra vegan and vegetarian gadgets are into account after social media suggestions critiques.
“There have been individuals who’ve voiced considerations over not having the vegan choices and that’s one thing that my normal supervisor and I are strongly making an attempt to determine how we will make that work to present these individuals who would really like these choices one thing to have,” he stated. “It’s not going to be there once we open on Monday however we’re trying to get some choices for the vegans and vegetarians to allow them to benefit from the eating expertise together with all people else.”
Line Ave. Pie and Brew Co.’s administration will proceed to evolve and make enhancements nicely after its July 12 opening. Diners are invited to go to geared up with a willingness to attempt one thing new and a hearty urge for food.
“We labored arduous on the dough (and) we labored arduous on the elements with the intention to present an amazing product constantly,” Heffern stated. “The placement is unbelievable. You get to see among the similar ole faces that you just noticed at PizzaRev, which was one of many largest attracts that they had—the workers.
“It’s going to be a spot that’s an all-around good time. I prefer to have a enjoyable place to work. I take pleasure in having a very good time, and I believe if we supply that perspective ahead together with our staff it’ll make it an satisfying place for everybody to be—clients and staff alike,” he stated.
For extra particulars, observe Line Ave. Pie and Brew Co. on Fb or name (318) 606-5072.
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