Two vegan vacation essential dish concepts that your entire household will love – they’re comforting, indulgent, and scrumptious! Recipes linked under.
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CHEESY FARRO STUFFED BUTTERNUT SQUASH: https://www.rainbowplantlife.com/weblog/cheesy-baked-butternut-squash-vegan
CREAMY LENTIL WINTER BAKE: https://www.rainbowplantlife.com/weblog/creamy-lentil-winter-bake
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*VEGAN HOLIDAY GIFT GUIDE*: https://www.rainbowplantlife.com/weblog/sustainable-vegan-holiday-gift-guide-2020
*Obtain my FREE vacation eBook*: http://bit.ly/38oNqDH
(23 candy and savory recipes for the vacations)
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*IN THIS VIDEO*
Slicing board: https://amzn.to/2RV2e6g
Saute pan: https://amzn.to/2RU1yy9
Silicone whisk: https://amzn.to/34tluuB
Blender: https://amzn.to/2LVlUTK
Saucepan: https://www.lecreuset.com/signature-saucepan
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*IN THIS VIDEO*
Kitchen tools: http://bit.ly/kitchen-equipment-shop
Movie & images tools: https://www.rainbowplantlife.com/photography-gear
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ORDER MY COOKBOOK: The Vegan On the spot Pot Cookbook: Healthful, Indulgent Plant-Primarily based Recipes!
ORDER ON AMAZON: https://amzn.to/2liT4lZ
MORE COOKBOOK INFO: https://www.rainbowplantlife.com/weblog/vegan-instant-pot-cookbook
*90+ scrumptious vegan recipes made within the On the spot Pot*
*With tons of gluten-free, soy-free, nut-free, and refined-sugar-free choices
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